FOOD ALLERGEN INFO
We use only the finest natural ingredients to
produce our cakes, cupcakes, cake truffles and other
desserts. Our products do not contain any trans
fats, artificial ingredients or preservatives.
All of our special needs products are baked in the
same kitchen as our regular products. The facility
from which we work uses wheat, milk, eggs, soy,
almonds, hazelnuts, pecans, pistachios, walnuts and
peanuts. Though we take utmost care in how we handle
our special need products during the process of
their preparation, there is always a risk of
cross-contamination. Please be mindful of this when
you place your order.
At Cakes by Rubina we know that no one
course of action is perfect for everybody.
are a family of committed vegetarians, you have come
to the right place for a variety of your choice of
cakes. Here we have vegan substitutes for all animal
products in cakes. Please let us know of your
specific needs i.e. whether you are a
lacto-vegetarian, an ovo-vegetarian or a strict
vegan and we will customize a delicious cake for you